| 000 | 01174 a2200337 4500 | ||
|---|---|---|---|
| 005 | 20250513044801.0 | ||
| 264 | 0 | _c19950223 | |
| 008 | 199502s 0 0 eng d | ||
| 022 | _a1071-5762 | ||
| 024 | 7 |
_a10.3109/10715769409056576 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aGeoffroy, M | |
| 245 | 0 | 0 |
_aRadical intermediates and antioxidants: an ESR study of radicals formed on carnosic acid in the presence of oxidized lipids. _h[electronic resource] |
| 260 |
_bFree radical research _cSep 1994 |
||
| 300 |
_a247-58 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAbietanes |
| 650 | 0 | 4 |
_aAntioxidants _xchemistry |
| 650 | 0 | 4 |
_aDiterpenes _xchemistry |
| 650 | 0 | 4 | _aElectron Spin Resonance Spectroscopy |
| 650 | 0 | 4 | _aFree Radicals |
| 650 | 0 | 4 |
_aLipids _xchemistry |
| 650 | 0 | 4 |
_aOleic Acids _xchemistry |
| 650 | 0 | 4 |
_aPhenanthrenes _xchemistry |
| 650 | 0 | 4 |
_aPlant Extracts _xchemistry |
| 650 | 0 | 4 | _aSpices |
| 700 | 1 | _aLambelet, P | |
| 700 | 1 | _aRichert, P | |
| 773 | 0 |
_tFree radical research _gvol. 21 _gno. 4 _gp. 247-58 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3109/10715769409056576 _zAvailable from publisher's website |
| 999 |
_c7827037 _d7827037 |
||