| 000 | 00929 a2200277 4500 | ||
|---|---|---|---|
| 005 | 20250511151152.0 | ||
| 264 | 0 | _c19790428 | |
| 008 | 197904s 0 0 eng d | ||
| 022 | _a0021-924X | ||
| 024 | 7 |
_a10.1093/oxfordjournals.jbchem.a132314 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aHase, S | |
| 245 | 0 | 0 |
_aTagging of sugars with a fluorescent compound, 2-aminopyridine. _h[electronic resource] |
| 260 |
_bJournal of biochemistry _cJan 1979 |
||
| 300 |
_a217-20 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAminopyridines |
| 650 | 0 | 4 | _aChromatography, Gas |
| 650 | 0 | 4 | _aFluorescence |
| 650 | 0 | 4 | _aMonosaccharides |
| 650 | 0 | 4 | _aOligosaccharides |
| 700 | 1 | _aHara, S | |
| 700 | 1 | _aMatsushima, Y | |
| 773 | 0 |
_tJournal of biochemistry _gvol. 85 _gno. 1 _gp. 217-20 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1093/oxfordjournals.jbchem.a132314 _zAvailable from publisher's website |
| 999 |
_c782379 _d782379 |
||