| 000 | 01745 a2200541 4500 | ||
|---|---|---|---|
| 005 | 20250513033703.0 | ||
| 264 | 0 | _c19950807 | |
| 008 | 199508s 0 0 eng d | ||
| 022 | _a0021-8812 | ||
| 024 | 7 |
_a10.2527/1995.731159x _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aGatnau, R | |
| 245 | 0 | 0 |
_aEffects of excess dietary leucine and leucine catabolites on growth and immune responses in weanling pigs. _h[electronic resource] |
| 260 |
_bJournal of animal science _cJan 1995 |
||
| 300 |
_a159-65 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article | ||
| 650 | 0 | 4 | _a3-Hydroxybutyric Acid |
| 650 | 0 | 4 |
_aAging _ximmunology |
| 650 | 0 | 4 |
_aAmino Acids _xblood |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aAvena _xstandards |
| 650 | 0 | 4 | _aBlood Urea Nitrogen |
| 650 | 0 | 4 | _aCrosses, Genetic |
| 650 | 0 | 4 |
_aDexamethasone _xpharmacology |
| 650 | 0 | 4 |
_aDiet _xstandards |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 |
_aFish Products _xstandards |
| 650 | 0 | 4 | _aFood, Fortified |
| 650 | 0 | 4 |
_aHydroxybutyrates _xanalysis |
| 650 | 0 | 4 | _aImmunity, Cellular |
| 650 | 0 | 4 |
_aImmunoglobulin G _xbiosynthesis |
| 650 | 0 | 4 |
_aImmunoglobulin M _xbiosynthesis |
| 650 | 0 | 4 |
_aKeto Acids _xanalysis |
| 650 | 0 | 4 |
_aLeucine _xanalysis |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 |
_aMilk Proteins _xstandards |
| 650 | 0 | 4 | _aRandom Allocation |
| 650 | 0 | 4 |
_aSwine _xgrowth & development |
| 650 | 0 | 4 |
_aTriticum _xstandards |
| 650 | 0 | 4 | _aWeaning |
| 650 | 0 | 4 | _aWhey Proteins |
| 700 | 1 | _aZimmerman, D R | |
| 700 | 1 | _aNissen, S L | |
| 700 | 1 | _aWannemuehler, M | |
| 700 | 1 | _aEwan, R C | |
| 773 | 0 |
_tJournal of animal science _gvol. 73 _gno. 1 _gp. 159-65 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.2527/1995.731159x _zAvailable from publisher's website |
| 999 |
_c7601169 _d7601169 |
||