000 00900 a2200265 4500
005 20250511150409.0
264 0 _c19790425
008 197904s 0 0 eng d
022 _a0007-4861
024 7 _a10.1007/BF01683571
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aKarapetian, J V
245 0 0 _aArsenic concentration in canned tuna fish and sardine.
_h[electronic resource]
260 _bBulletin of environmental contamination and toxicology
_cNov 1978
300 _a602-5 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAnimals
650 0 4 _aArsenic
_xanalysis
650 0 4 _aFishes
650 0 4 _aMeat
_xanalysis
650 0 4 _aTuna
700 1 _aShahmoradi, A M
773 0 _tBulletin of environmental contamination and toxicology
_gvol. 20
_gno. 5
_gp. 602-5
856 4 0 _uhttps://doi.org/10.1007/BF01683571
_zAvailable from publisher's website
999 _c757680
_d757680