| 000 | 01015 a2200289 4500 | ||
|---|---|---|---|
| 005 | 20250513022810.0 | ||
| 264 | 0 | _c19800815 | |
| 008 | 198008s 0 0 eng d | ||
| 022 | _a0004-5756 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aGarcía-Moreno, C | |
| 245 | 0 | 0 |
_aSpectrofluorometric determination and thin layer chromatographic identification of serotonin in foods. _h[electronic resource] |
| 260 |
_bJournal - Association of Official Analytical Chemists _cJan 1980 |
||
| 300 |
_a19-21 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aChromatography, Thin Layer |
| 650 | 0 | 4 | _aFood Analysis |
| 650 | 0 | 4 |
_aFruit _xanalysis |
| 650 | 0 | 4 |
_aInfant Food _xanalysis |
| 650 | 0 | 4 |
_aSerotonin _xanalysis |
| 650 | 0 | 4 | _aSpectrometry, Fluorescence |
| 650 | 0 | 4 |
_aVegetables _xanalysis |
| 700 | 1 | _aNogales-Alarcon, A | |
| 700 | 1 | _aGómez-cerro, A | |
| 700 | 1 | _aMarine-Font, A | |
| 773 | 0 |
_tJournal - Association of Official Analytical Chemists _gvol. 63 _gno. 1 _gp. 19-21 |
|
| 999 |
_c7380296 _d7380296 |
||