| 000 | 01284 a2200409 4500 | ||
|---|---|---|---|
| 005 | 20250513020629.0 | ||
| 264 | 0 | _c19820225 | |
| 008 | 198202s 0 0 eng d | ||
| 022 | _a0022-3166 | ||
| 024 | 7 |
_a10.1093/jn/111.12.2081 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aRanhotra, G S | |
| 245 | 0 | 0 |
_aBread (white and whole wheat) and nonfat dry milk as sources of bioavailable calcium for rats. _h[electronic resource] |
| 260 |
_bThe Journal of nutrition _cDec 1981 |
||
| 300 |
_a2081-6 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aBiological Availability |
| 650 | 0 | 4 | _aBody Weight |
| 650 | 0 | 4 | _aBread |
| 650 | 0 | 4 |
_aCalcium _xmetabolism |
| 650 | 0 | 4 |
_aCalcium Sulfate _xmetabolism |
| 650 | 0 | 4 |
_aFemur _xmetabolism |
| 650 | 0 | 4 | _aFood Preservation |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aMilk |
| 650 | 0 | 4 | _aNutritive Value |
| 650 | 0 | 4 | _aRats |
| 650 | 0 | 4 | _aRats, Inbred Strains |
| 650 | 0 | 4 | _aTriticum |
| 700 | 1 | _aGelroth, J A | |
| 700 | 1 | _aTorrence, F A | |
| 700 | 1 | _aBock, M A | |
| 700 | 1 | _aWinterringer, G L | |
| 773 | 0 |
_tThe Journal of nutrition _gvol. 111 _gno. 12 _gp. 2081-6 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1093/jn/111.12.2081 _zAvailable from publisher's website |
| 999 |
_c7310041 _d7310041 |
||