000 01237 a2200349 4500
005 20250511145324.0
264 0 _c19781220
008 197812s 0 0 eng d
022 _a0022-3166
024 7 _a10.1093/jn/108.10.1708
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aWolfe, R G
245 0 0 _aThe effect of dietary fat or cholesterol and cholic acid on the rate of synthesis of rat liver glucose-6-P dehydrogenase.
_h[electronic resource]
260 _bThe Journal of nutrition
_cOct 1978
300 _a1708-17 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, U.S. Gov't, P.H.S.
650 0 4 _aAnimals
650 0 4 _aCholesterol, Dietary
650 0 4 _aCholic Acids
_xpharmacology
650 0 4 _aDietary Fats
_xadministration & dosage
650 0 4 _aGlucosephosphate Dehydrogenase
_xbiosynthesis
650 0 4 _aKinetics
650 0 4 _aLiver
_xenzymology
650 0 4 _aMacromolecular Substances
650 0 4 _aMale
650 0 4 _aOils
_xpharmacology
650 0 4 _aRats
650 0 4 _aZea mays
700 1 _aHolten, D
773 0 _tThe Journal of nutrition
_gvol. 108
_gno. 10
_gp. 1708-17
856 4 0 _uhttps://doi.org/10.1093/jn/108.10.1708
_zAvailable from publisher's website
999 _c722566
_d722566