000 01253 a2200361 4500
005 20250513012908.0
264 0 _c19831008
008 198310s 0 0 eng d
022 _a0273-2300
024 7 _a10.1016/0273-2300(82)90031-9
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aHardwick, W A
245 0 0 _aN-nitrosodimethylamine in malt beverages--anticipatory action by the brewing industry.
_h[electronic resource]
260 _bRegulatory toxicology and pharmacology : RTP
_cMar 1982
300 _a38-66 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAlkaloids
_xanalysis
650 0 4 _aBeer
_xanalysis
650 0 4 _aChemical Phenomena
650 0 4 _aChemistry
650 0 4 _aDimethylnitrosamine
_xanalysis
650 0 4 _aEdible Grain
_xanalysis
650 0 4 _aFood-Processing Industry
650 0 4 _aIndole Alkaloids
650 0 4 _aLegislation, Food
650 0 4 _aTyramine
_xanalogs & derivatives
700 1 _aHickman, D H
700 1 _aJangaard, N O
700 1 _aLadish, W J
700 1 _aMeilgaard, M C
773 0 _tRegulatory toxicology and pharmacology : RTP
_gvol. 2
_gno. 1
_gp. 38-66
856 4 0 _uhttps://doi.org/10.1016/0273-2300(82)90031-9
_zAvailable from publisher's website
999 _c7185718
_d7185718