| 000 | 01141 a2200349 4500 | ||
|---|---|---|---|
| 005 | 20250513011953.0 | ||
| 264 | 0 | _c19830311 | |
| 008 | 198303s 0 0 eng d | ||
| 022 | _a0027-769X | ||
| 024 | 7 |
_a10.1002/food.19820260919 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aEl-Zeany, B A | |
| 245 | 0 | 0 |
_aThe nutritional value of Yeheb-nut (Cordeauxia edulis Hemsl.). _h[electronic resource] |
| 260 |
_bDie Nahrung _c1982 |
||
| 300 |
_a797-802 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article | ||
| 650 | 0 | 4 |
_aAmino Acids _xanalysis |
| 650 | 0 | 4 | _aChemical Phenomena |
| 650 | 0 | 4 | _aChemistry |
| 650 | 0 | 4 |
_aDietary Carbohydrates _xanalysis |
| 650 | 0 | 4 |
_aDietary Fats _xanalysis |
| 650 | 0 | 4 |
_aDietary Proteins _xanalysis |
| 650 | 0 | 4 |
_aFatty Acids _xanalysis |
| 650 | 0 | 4 |
_aMinerals _xanalysis |
| 650 | 0 | 4 | _aNutritive Value |
| 650 | 0 | 4 |
_aNuts _xanalysis |
| 650 | 0 | 4 | _aSomalia |
| 650 | 0 | 4 | _aSpecies Specificity |
| 700 | 1 | _aGutale, S F | |
| 773 | 0 |
_tDie Nahrung _gvol. 26 _gno. 9 _gp. 797-802 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1002/food.19820260919 _zAvailable from publisher's website |
| 999 |
_c7154782 _d7154782 |
||