| 000 | 01212 a2200385 4500 | ||
|---|---|---|---|
| 005 | 20250513010305.0 | ||
| 264 | 0 | _c19820917 | |
| 008 | 198209s 0 0 eng d | ||
| 022 | _a0031-9384 | ||
| 024 | 7 |
_a10.1016/0031-9384(82)90212-8 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBartoshuk, L M | |
| 245 | 0 | 0 |
_aEffects of temperature on the perceived sweetness of sucrose. _h[electronic resource] |
| 260 |
_bPhysiology & behavior _cMay 1982 |
||
| 300 |
_a905-10 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article; Research Support, U.S. Gov't, P.H.S. | ||
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aFructose |
| 650 | 0 | 4 | _aGlucose |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aMathematics |
| 650 | 0 | 4 | _aModels, Biological |
| 650 | 0 | 4 |
_aPhysiology _xmethods |
| 650 | 0 | 4 | _aPsychophysics |
| 650 | 0 | 4 | _aSucrose |
| 650 | 0 | 4 |
_aTaste _xphysiology |
| 650 | 0 | 4 |
_aTaste Threshold _xphysiology |
| 650 | 0 | 4 | _aTemperature |
| 700 | 1 | _aRennert, K | |
| 700 | 1 | _aRodin, J | |
| 700 | 1 | _aStevens, J C | |
| 773 | 0 |
_tPhysiology & behavior _gvol. 28 _gno. 5 _gp. 905-10 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/0031-9384(82)90212-8 _zAvailable from publisher's website |
| 999 |
_c7099916 _d7099916 |
||