| 000 | 00999 a2200289 4500 | ||
|---|---|---|---|
| 005 | 20250512235643.0 | ||
| 264 | 0 | _c19830923 | |
| 008 | 198309s 0 0 eng d | ||
| 022 | _a0091-7435 | ||
| 024 | 7 |
_a10.1016/0091-7435(83)90255-4 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aHegsted, D M | |
| 245 | 0 | 0 |
_aDiet, nutrition, and cancer. _h[electronic resource] |
| 260 |
_bPreventive medicine _cMay 1983 |
||
| 300 |
_a470-4 p. _bdigital |
||
| 500 | _aPublication Type: Editorial | ||
| 650 | 0 | 4 |
_aCarbohydrates _xadverse effects |
| 650 | 0 | 4 |
_aCardiovascular Diseases _xprevention & control |
| 650 | 0 | 4 |
_aCholesterol _xadverse effects |
| 650 | 0 | 4 | _aDiet |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aNeoplasms _xprevention & control |
| 650 | 0 | 4 | _aNutritional Physiological Phenomena |
| 650 | 0 | 4 |
_aSodium Chloride _xadverse effects |
| 773 | 0 |
_tPreventive medicine _gvol. 12 _gno. 3 _gp. 470-4 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/0091-7435(83)90255-4 _zAvailable from publisher's website |
| 999 |
_c6877935 _d6877935 |
||