000 | 01023 a2200337 4500 | ||
---|---|---|---|
005 | 20250512235641.0 | ||
264 | 0 | _c19830923 | |
008 | 198309s 0 0 eng d | ||
022 | _a0032-5791 | ||
024 | 7 |
_a10.3382/ps.0620785 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aSatterlee, D G | |
245 | 0 | 0 |
_aFactors affecting broiler processing parameters and plasma corticosterone. _h[electronic resource] |
260 |
_bPoultry science _cMay 1983 |
||
300 |
_a785-92 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAdipose Tissue |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aBody Composition |
650 | 0 | 4 | _aBody Weight |
650 | 0 | 4 |
_aChickens _xblood |
650 | 0 | 4 |
_aCorticosterone _xblood |
650 | 0 | 4 | _aDiet |
650 | 0 | 4 | _aEnergy Intake |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aMale |
650 | 0 | 4 | _aSex Factors |
700 | 1 | _aGildersleeve, R P | |
773 | 0 |
_tPoultry science _gvol. 62 _gno. 5 _gp. 785-92 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.3382/ps.0620785 _zAvailable from publisher's website |
999 |
_c6877853 _d6877853 |