000 01127 a2200313 4500
005 20250512235158.0
264 0 _c19830826
008 198308s 0 0 eng d
022 _a0190-9622
024 7 _a10.1016/s0190-9622(83)80228-x
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aHanifin, J M
245 0 0 _aDiet, nutrition, and allergy in atopic dermatitis.
_h[electronic resource]
260 _bJournal of the American Academy of Dermatology
_cMay 1983
300 _a729-31 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aDermatitis, Atopic
_xdiet therapy
650 0 4 _aFatty Acids, Essential
650 0 4 _aFatty Acids, Unsaturated
_xtherapeutic use
650 0 4 _aFood Hypersensitivity
650 0 4 _aHumans
650 0 4 _aHypolipidemic Agents
_xtherapeutic use
650 0 4 _aLinoleic Acids
650 0 4 _aOenothera biennis
650 0 4 _aPlant Oils
650 0 4 _agamma-Linolenic Acid
773 0 _tJournal of the American Academy of Dermatology
_gvol. 8
_gno. 5
_gp. 729-31
856 4 0 _uhttps://doi.org/10.1016/s0190-9622(83)80228-x
_zAvailable from publisher's website
999 _c6863370
_d6863370