| 000 | 00826 a2200253 4500 | ||
|---|---|---|---|
| 005 | 20250511143922.0 | ||
| 264 | 0 | _c19780814 | |
| 008 | 197808s 0 0 eng d | ||
| 022 | _a0317-7645 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aClemence, E | |
| 245 | 0 | 0 |
_aAssuring quality in dietetic services. _h[electronic resource] |
| 260 |
_bDimensions in health service _cJun 1978 |
||
| 300 |
_a14, 16 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aDietetics _xstandards |
| 650 | 0 | 4 |
_aFood Service, Hospital _xorganization & administration |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aPatient Education as Topic |
| 650 | 0 | 4 | _aPersonnel Staffing and Scheduling |
| 650 | 0 | 4 | _aQuality of Health Care |
| 650 | 0 | 4 | _aWorkforce |
| 773 | 0 |
_tDimensions in health service _gvol. 55 _gno. 6 _gp. 14, 16 |
|
| 999 |
_c678988 _d678988 |
||