000 01456 a2200397 4500
005 20250512232428.0
264 0 _c19810129
008 198101s 0 0 eng d
022 _a0021-8847
024 7 _a10.1111/j.1365-2672.1980.tb01038.x
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aDevriese, L A
245 0 0 _aIdentification of pathogenic staphylococci isolated from animals and foods derived from animals.
_h[electronic resource]
260 _bThe Journal of applied bacteriology
_cAug 1980
300 _a1-11 p.
_bdigital
500 _aPublication Type: Journal Article; Review
650 0 4 _aAcetoin
_xmetabolism
650 0 4 _aAcids
_xmetabolism
650 0 4 _aAnaerobiosis
650 0 4 _aAnimals
650 0 4 _aAnimals, Domestic
_xmicrobiology
650 0 4 _aBacteriological Techniques
650 0 4 _aCoagulase
_xbiosynthesis
650 0 4 _aDeoxyribonucleases
_xbiosynthesis
650 0 4 _aFood Microbiology
650 0 4 _aHemolysin Proteins
_xbiosynthesis
650 0 4 _aHumans
650 0 4 _aHyaluronoglucosaminidase
_xbiosynthesis
650 0 4 _aMannitol
_xmetabolism
650 0 4 _aPigments, Biological
_xbiosynthesis
650 0 4 _aStaphylococcus
_xclassification
650 0 4 _aStaphylococcus aureus
_xclassification
700 1 _aHájek, V
773 0 _tThe Journal of applied bacteriology
_gvol. 49
_gno. 1
_gp. 1-11
856 4 0 _uhttps://doi.org/10.1111/j.1365-2672.1980.tb01038.x
_zAvailable from publisher's website
999 _c6775842
_d6775842