000 | 00929 a2200301 4500 | ||
---|---|---|---|
005 | 20250512232217.0 | ||
264 | 0 | _c19800726 | |
008 | 198007s 0 0 eng d | ||
022 | _a0301-4622 | ||
024 | 7 |
_a10.1016/0301-4622(80)80017-2 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aDalgleish, D G | |
245 | 0 | 0 |
_aA mechanism for the chymosin-induced flocculation of casein micelles. _h[electronic resource] |
260 |
_bBiophysical chemistry _cApr 1980 |
||
300 |
_a147-55 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aCaseins |
650 | 0 | 4 | _aCattle |
650 | 0 | 4 | _aChymosin |
650 | 0 | 4 | _aCoagulants |
650 | 0 | 4 | _aKinetics |
650 | 0 | 4 | _aMathematics |
650 | 0 | 4 | _aMicelles |
650 | 0 | 4 | _aMilk |
773 | 0 |
_tBiophysical chemistry _gvol. 11 _gno. 2 _gp. 147-55 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/0301-4622(80)80017-2 _zAvailable from publisher's website |
999 |
_c6768164 _d6768164 |