000 | 00963 a2200277 4500 | ||
---|---|---|---|
005 | 20250512230649.0 | ||
264 | 0 | _c19840619 | |
008 | 198406s 0 0 eng d | ||
022 | _a0044-3026 | ||
024 | 7 |
_a10.1007/BF01851350 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aRobberecht, H J | |
245 | 0 | 0 |
_aDietary selenium intake in Belgium. _h[electronic resource] |
260 |
_bZeitschrift fur Lebensmittel-Untersuchung und -Forschung _cApr 1984 |
||
300 |
_a266-71 p. _bdigital |
||
500 | _aPublication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aBelgium |
650 | 0 | 4 | _aDiet |
650 | 0 | 4 | _aFeeding Behavior |
650 | 0 | 4 | _aFood Analysis |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aSelenium |
700 | 1 | _aDeeltra, H A | |
773 | 0 |
_tZeitschrift fur Lebensmittel-Untersuchung und -Forschung _gvol. 178 _gno. 4 _gp. 266-71 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1007/BF01851350 _zAvailable from publisher's website |
999 |
_c6719877 _d6719877 |