| 000 | 00916 a2200301 4500 | ||
|---|---|---|---|
| 005 | 20250512215708.0 | ||
| 264 | 0 | _c19841128 | |
| 008 | 198411s 0 0 eng d | ||
| 022 | _a0036-8075 | ||
| 024 | 7 |
_a10.1126/science.6494890 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aFeinleib, M | |
| 245 | 0 | 0 |
_aHypertension and calcium. _h[electronic resource] |
| 260 |
_bScience (New York, N.Y.) _cOct 1984 |
||
| 300 |
_a384, 386, 388-9 p. _bdigital |
||
| 500 | _aPublication Type: Letter | ||
| 650 | 0 | 4 | _aCalcium, Dietary |
| 650 | 0 | 4 | _aDiet |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aHypertension _xetiology |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aSodium Chloride |
| 700 | 1 | _aLenfant, C | |
| 700 | 1 | _aMiller, S A | |
| 773 | 0 |
_tScience (New York, N.Y.) _gvol. 226 _gno. 4673 _gp. 384, 386, 388-9 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1126/science.6494890 _zAvailable from publisher's website |
| 999 |
_c6494769 _d6494769 |
||