000 01253 a2200397 4500
005 20250511142708.0
264 0 _c19780223
008 197802s 0 0 eng d
022 _a0022-3166
024 7 _a10.1093/jn/108.1.55
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aHo, C Y
245 0 0 _aStudies on lymphatic absorption of and the availability of riboflavin from bovine milk xanthine oxidase.
_h[electronic resource]
260 _bThe Journal of nutrition
_cJan 1978
300 _a55-60 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAbsorption
650 0 4 _aAnimals
650 0 4 _aCattle
650 0 4 _aChickens
650 0 4 _aDietary Fats
650 0 4 _aLymph
_xmetabolism
650 0 4 _aLymphatic System
_xmetabolism
650 0 4 _aMale
650 0 4 _aMilk
_xenzymology
650 0 4 _aOils
_xpharmacology
650 0 4 _aRats
650 0 4 _aRiboflavin
_xmetabolism
650 0 4 _aRiboflavin Deficiency
_xmetabolism
650 0 4 _aXanthine Oxidase
_xphysiology
650 0 4 _aZea mays
700 1 _aCrane, R T
700 1 _aClifford, A J
773 0 _tThe Journal of nutrition
_gvol. 108
_gno. 1
_gp. 55-60
856 4 0 _uhttps://doi.org/10.1093/jn/108.1.55
_zAvailable from publisher's website
999 _c639406
_d639406