000			01630 a2200517 4500
005			20250512210209.0
264		0	_c19840620
008			198406s 0 0 eng d
022			_a0045-6411
024	7		_a10.3109/10409238409102806 _2doi
040			_aNLM _beng _cNLM
100	1		_aFrank, A W
245	0	0	_aSynthesis and properties of N-, O-, and S-phospho derivatives of amino acids, peptides, and proteins. _h[electronic resource]
260			_bCRC critical reviews in biochemistry _c1984
300			_a51-101 p. _bdigital
500			_aPublication Type: Journal Article; Review
650	0	4	_aAldehydes
650	0	4	_aAmides
650	0	4	_aAmino Acids, Sulfur _xchemical synthesis
650	0	4	_aChemical Phenomena
650	0	4	_aChemistry
650	0	4	_aChemistry, Physical
650	0	4	_aChromatography
650	0	4	_aDiphosphates
650	0	4	_aElectrophoresis
650	0	4	_aHydrogen-Ion Concentration
650	0	4	_aHydrolysis
650	0	4	_aIons
650	0	4	_aIsomerism
650	0	4	_aKinetics
650	0	4	_aMetals
650	0	4	_aMethods
650	0	4	_aOrganothiophosphorus Compounds
650	0	4	_aPeptides
650	0	4	_aPhosphates
650	0	4	_aPhosphoproteins _xchemical synthesis
650	0	4	_aPhosphoric Acids
650	0	4	_aPhosphorus
650	0	4	_aPhosphorus Acids
650	0	4	_aPhosphorus Compounds
650	0	4	_aPhosphorylation
650	0	4	_aProtein Conformation
650	0	4	_aSpectrum Analysis
773	0		_tCRC critical reviews in biochemistry _gvol. 16 _gno. 1 _gp. 51-101
856	4	0	_uhttps://doi.org/10.3109/10409238409102806 _zAvailable from publisher's website
999			_c6325010 _d6325010