000 | 00972 a2200313 4500 | ||
---|---|---|---|
005 | 20250512195242.0 | ||
264 | 0 | _c19810720 | |
008 | 198107s 0 0 eng d | ||
022 | _a0140-6736 | ||
024 | 7 |
_a10.1016/s0140-6736(81)91657-3 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aJelliffe, D B | |
245 | 0 | 0 |
_aBreak milk substitutes and the W.H.O. code. _h[electronic resource] |
260 |
_bLancet (London, England) _cApr 1981 |
||
300 |
_a952 p. _bdigital |
||
500 | _aPublication Type: Letter | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aCattle |
650 | 0 | 4 | _aDeveloping Countries |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aInfant |
650 | 0 | 4 |
_aInfant Food _xsupply & distribution |
650 | 0 | 4 | _aMilk |
650 | 0 | 4 | _aWorld Health Organization |
700 | 1 | _aJelliffe, E F | |
773 | 0 |
_tLancet (London, England) _gvol. 1 _gno. 8226 _gp. 952 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/s0140-6736(81)91657-3 _zAvailable from publisher's website |
999 |
_c6112454 _d6112454 |