000 | 01016 a2200325 4500 | ||
---|---|---|---|
005 | 20250512193144.0 | ||
264 | 0 | _c19671214 | |
008 | 196712s 0 0 eng d | ||
022 | _a0006-2960 | ||
024 | 7 |
_a10.1021/bi00860a013 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aBromer, W W | |
245 | 0 | 0 |
_aPreparation and properties of fluoresceinthiocarbamyl insulins. _h[electronic resource] |
260 |
_bBiochemistry _cAug 1967 |
||
300 |
_a2378-88 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aAmino Acids _xanalysis |
650 | 0 | 4 | _aChromatography |
650 | 0 | 4 | _aElectrophoresis |
650 | 0 | 4 | _aFluoresceins |
650 | 0 | 4 |
_aInsulin _xanalysis |
650 | 0 | 4 | _aSpectrophotometry |
650 | 0 | 4 | _aThiocarbamates |
650 | 0 | 4 |
_aTrypsin _xpharmacology |
700 | 1 | _aSheehan, S K | |
700 | 1 | _aBerns, A W | |
700 | 1 | _aArquilla, E R | |
773 | 0 |
_tBiochemistry _gvol. 6 _gno. 8 _gp. 2378-88 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1021/bi00860a013 _zAvailable from publisher's website |
999 |
_c6049642 _d6049642 |