| 000 | 00955 a2200289 4500 | ||
|---|---|---|---|
| 005 | 20250512185727.0 | ||
| 264 | 0 | _c19660917 | |
| 008 | 196609s 0 0 eng d | ||
| 022 | _a0036-8075 | ||
| 024 | 7 |
_a10.1126/science.153.3731.62 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aClare, B | |
| 245 | 0 | 0 |
_aPeroxidase and resistance to ceratocystis in sweet potato increased by volatile materials. _h[electronic resource] |
| 260 |
_bScience (New York, N.Y.) _cJul 1966 |
||
| 300 |
_a62-3 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAscomycota |
| 650 | 0 | 4 | _aElectrophoresis |
| 650 | 0 | 4 | _aFungi |
| 650 | 0 | 4 | _aIn Vitro Techniques |
| 650 | 0 | 4 | _aPeroxidases |
| 650 | 0 | 4 | _aVegetables |
| 700 | 1 | _aWeber, D J | |
| 700 | 1 | _aStahmann, M A | |
| 773 | 0 |
_tScience (New York, N.Y.) _gvol. 153 _gno. 3731 _gp. 62-3 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1126/science.153.3731.62 _zAvailable from publisher's website |
| 999 |
_c5938778 _d5938778 |
||