| 000 | 01035 a2200313 4500 | ||
|---|---|---|---|
| 005 | 20250512184008.0 | ||
| 264 | 0 | _c19660724 | |
| 008 | 196607s 0 0 eng d | ||
| 022 | _a0006-2960 | ||
| 024 | 7 |
_a10.1021/bi00887a015 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aStark, G R | |
| 245 | 0 | 0 |
_aReactions of cyanate with functional groups of proteins. IV. Inertness of aliphatic hydroxyl groups. Formation of carbamyl- and acylhydantoins. _h[electronic resource] |
| 260 |
_bBiochemistry _cNov 1965 |
||
| 300 |
_a2363-7 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aChemical Phenomena |
| 650 | 0 | 4 | _aChemistry |
| 650 | 0 | 4 | _aCyanates |
| 650 | 0 | 4 | _aEthanol |
| 650 | 0 | 4 | _aGlycolates |
| 650 | 0 | 4 | _aHydantoins |
| 650 | 0 | 4 | _aMagnetic Resonance Spectroscopy |
| 650 | 0 | 4 | _aProteins |
| 650 | 0 | 4 | _aSerine |
| 650 | 0 | 4 | _aSpectrophotometry |
| 773 | 0 |
_tBiochemistry _gvol. 4 _gno. 11 _gp. 2363-7 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1021/bi00887a015 _zAvailable from publisher's website |
| 999 |
_c5882039 _d5882039 |
||