000 01158 a2200361 4500
005 20250512180932.0
264 0 _c19690725
008 196907s 0 0 eng d
022 _a0036-8075
024 7 _a10.1126/science.164.3886.1398
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMarch, B E
245 0 0 _aReticulocytosis in response to dietary antioxidants.
_h[electronic resource]
260 _bScience (New York, N.Y.)
_cJun 1969
300 _a1398-9 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAnimal Nutritional Physiological Phenomena
650 0 4 _aAnimals
650 0 4 _aChickens
650 0 4 _aDiet
650 0 4 _aErythrocyte Aging
_xdrug effects
650 0 4 _aHematocrit
650 0 4 _aMethionine
_xmetabolism
650 0 4 _aRadioisotopes
650 0 4 _aReticulocytes
650 0 4 _aSelenium
650 0 4 _aUbiquinone
_xpharmacology
650 0 4 _aVitamin E
_xpharmacology
700 1 _aCoates, V
700 1 _aBiely, J
773 0 _tScience (New York, N.Y.)
_gvol. 164
_gno. 3886
_gp. 1398-9
856 4 0 _uhttps://doi.org/10.1126/science.164.3886.1398
_zAvailable from publisher's website
999 _c5784253
_d5784253