| 000 | 01052 a2200325 4500 | ||
|---|---|---|---|
| 005 | 20250512173213.0 | ||
| 264 | 0 | _c19681001 | |
| 008 | 196810s 0 0 ger d | ||
| 022 | _a0018-4888 | ||
| 024 | 7 |
_a10.1515/bchm2.1968.349.1.25 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aHelferich, B | |
| 245 | 0 | 0 |
_a[Data on sweet almond emulsin]. _h[electronic resource] |
| 260 |
_bHoppe-Seyler's Zeitschrift fur physiologische Chemie _cJan 1968 |
||
| 300 |
_a25-8 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aAmino Acids _xanalysis |
| 650 | 0 | 4 | _aAutoanalysis |
| 650 | 0 | 4 | _aChemical Phenomena |
| 650 | 0 | 4 | _aChemistry |
| 650 | 0 | 4 | _aCresols |
| 650 | 0 | 4 |
_aGlucosidases _xanalysis |
| 650 | 0 | 4 | _aGlycosides |
| 650 | 0 | 4 | _aMolecular Weight |
| 650 | 0 | 4 | _aNuts |
| 650 | 0 | 4 | _aPhenols |
| 700 | 1 | _aKleinschmidt, T | |
| 773 | 0 |
_tHoppe-Seyler's Zeitschrift fur physiologische Chemie _gvol. 349 _gno. 1 _gp. 25-8 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1515/bchm2.1968.349.1.25 _zAvailable from publisher's website |
| 999 |
_c5667620 _d5667620 |
||