| 000 | 00881 a2200265 4500 | ||
|---|---|---|---|
| 005 | 20250512172715.0 | ||
| 264 | 0 | _c19680709 | |
| 008 | 196807s 0 0 eng d | ||
| 022 | _a0006-3002 | ||
| 024 | 7 |
_a10.1016/0005-2744(68)90267-2 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aHaynes, R | |
| 245 | 0 | 0 |
_aProperties of enzymatically cleaved inhibitors of trypsin. _h[electronic resource] |
| 260 |
_bBiochimica et biophysica acta _cApr 1968 |
||
| 300 |
_a209-11 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAmidines |
| 650 | 0 | 4 | _aNitrobenzenes |
| 650 | 0 | 4 | _aSulfonic Acids |
| 650 | 0 | 4 | _aTrypsin |
| 650 | 0 | 4 | _aTrypsin Inhibitors |
| 700 | 1 | _aFeeney, R E | |
| 773 | 0 |
_tBiochimica et biophysica acta _gvol. 159 _gno. 1 _gp. 209-11 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/0005-2744(68)90267-2 _zAvailable from publisher's website |
| 999 |
_c5651207 _d5651207 |
||