| 000 | 01253 a2200373 4500 | ||
|---|---|---|---|
| 005 | 20250512165427.0 | ||
| 264 | 0 | _c19710415 | |
| 008 | 197104s 0 0 eng d | ||
| 022 | _a0022-0302 | ||
| 024 | 7 |
_a10.3168/jds.s0022-0302(71)85821-6 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSiewert, K L | |
| 245 | 0 | 0 |
_aEffect of fat source on relative activity of pregastric esterase and on glyceride composition of intestinal contents. _h[electronic resource] |
| 260 |
_bJournal of dairy science _cFeb 1971 |
||
| 300 |
_a258-61 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aAbomasum _xanalysis |
| 650 | 0 | 4 | _aAnimal Feed |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aCattle _xphysiology |
| 650 | 0 | 4 | _aChromatography |
| 650 | 0 | 4 | _aChromatography, Thin Layer |
| 650 | 0 | 4 | _aDietary Fats |
| 650 | 0 | 4 |
_aDuodenum _xanalysis |
| 650 | 0 | 4 | _aEsterases |
| 650 | 0 | 4 |
_aGlycerides _xanalysis |
| 650 | 0 | 4 |
_aIntestines _xanalysis |
| 650 | 0 | 4 |
_aJejunum _xanalysis |
| 650 | 0 | 4 | _aMilk |
| 650 | 0 | 4 |
_aTriglycerides _xanalysis |
| 700 | 1 | _aOtterby, D E | |
| 773 | 0 |
_tJournal of dairy science _gvol. 54 _gno. 2 _gp. 258-61 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3168/jds.s0022-0302(71)85821-6 _zAvailable from publisher's website |
| 999 |
_c5547146 _d5547146 |
||