| 000 | 00863 a2200289 4500 | ||
|---|---|---|---|
| 005 | 20250512160543.0 | ||
| 264 | 0 | _c19700109 | |
| 008 | 197001s 0 0 fre d | ||
| 022 | _a0369-8394 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aRilliet, B | |
| 245 | 0 | 0 |
_a[The medico-social problems raised by alimentary diets]. _h[electronic resource] |
| 260 |
_bPraxis _cAug 1969 |
||
| 300 |
_a1017-22 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aCosts and Cost Analysis |
| 650 | 0 | 4 |
_aDiabetes Mellitus _xtherapy |
| 650 | 0 | 4 | _aDiet Therapy |
| 650 | 0 | 4 | _aDietary Proteins |
| 650 | 0 | 4 |
_aDietetics _xeducation |
| 650 | 0 | 4 | _aEducation, Medical |
| 650 | 0 | 4 | _aFood Preservation |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aNutritional Requirements |
| 650 | 0 | 4 | _aSocial Medicine |
| 773 | 0 |
_tPraxis _gvol. 58 _gno. 33 _gp. 1017-22 |
|
| 999 |
_c5396323 _d5396323 |
||