000 | 00882 a2200277 4500 | ||
---|---|---|---|
005 | 20250512160424.0 | ||
264 | 0 | _c19700122 | |
008 | 197001s 0 0 eng d | ||
022 | _a0021-8812 | ||
024 | 7 |
_a10.2527/jas1969.286755x _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aJudge, M D | |
245 | 0 | 0 |
_aEnvironmental stress and meat quality. _h[electronic resource] |
260 |
_bJournal of animal science _cJun 1969 |
||
300 |
_a755-60 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aEnvironment |
650 | 0 | 4 | _aMeat |
650 | 0 | 4 |
_aMuscles _xmetabolism |
650 | 0 | 4 |
_aStress, Physiological _xveterinary |
650 | 0 | 4 | _aSwine |
650 | 0 | 4 | _aSwine Diseases |
773 | 0 |
_tJournal of animal science _gvol. 28 _gno. 6 _gp. 755-60 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.2527/jas1969.286755x _zAvailable from publisher's website |
999 |
_c5391707 _d5391707 |