000 | 01156 a2200361 4500 | ||
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005 | 20250512145426.0 | ||
264 | 0 | _c19720503 | |
008 | 197205s 0 0 eng d | ||
024 | 7 |
_a10.1016/s0021-9673(01)85657-0 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aEdwards, G B | |
245 | 0 | 0 |
_aEffect of carbon chain length upon extraction of volatile fatty acids from rumen liquor. _h[electronic resource] |
260 |
_bJournal of chromatography _cDec 1971 |
||
300 |
_a397-401 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aCarbon |
650 | 0 | 4 | _aCentrifugation |
650 | 0 | 4 | _aChemical Phenomena |
650 | 0 | 4 | _aChemistry |
650 | 0 | 4 | _aChromatography, Gas |
650 | 0 | 4 |
_aFatty Acids _xanalysis |
650 | 0 | 4 |
_aGastric Juice _xanalysis |
650 | 0 | 4 | _aMethods |
650 | 0 | 4 | _aMolecular Weight |
650 | 0 | 4 |
_aRumen _xanalysis |
650 | 0 | 4 | _aSheep |
650 | 0 | 4 | _aSolvents |
700 | 1 | _aMcManus, W R | |
700 | 1 | _aBigham, M L | |
773 | 0 |
_tJournal of chromatography _gvol. 63 _gno. 2 _gp. 397-401 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/s0021-9673(01)85657-0 _zAvailable from publisher's website |
999 |
_c5163043 _d5163043 |