000 | 00890 a2200289 4500 | ||
---|---|---|---|
005 | 20250512141026.0 | ||
264 | 0 | _c19720718 | |
008 | 197207s 0 0 eng d | ||
022 | _a0018-5973 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aSchirmer, W E | |
245 | 0 | 0 |
_aConvenience foods system saves labor, money. _h[electronic resource] |
260 |
_bHospitals _cApr 1972 |
||
300 |
_a110-7 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAttitude |
650 | 0 | 4 | _aCooking and Eating Utensils |
650 | 0 | 4 | _aDisposable Equipment |
650 | 0 | 4 | _aEconomics, Hospital |
650 | 0 | 4 | _aEquipment and Supplies, Hospital |
650 | 0 | 4 | _aFood Preservation |
650 | 0 | 4 | _aFood Service, Hospital |
650 | 0 | 4 | _aHospital Administration |
650 | 0 | 4 | _aHospital Design and Construction |
650 | 0 | 4 | _aPennsylvania |
773 | 0 |
_tHospitals _gvol. 46 _gno. 8 _gp. 110-7 |
|
999 |
_c5027881 _d5027881 |