| 000 | 01346 a2200385 4500 | ||
|---|---|---|---|
| 005 | 20250512132524.0 | ||
| 264 | 0 | _c19690703 | |
| 008 | 196907s 0 0 ger d | ||
| 022 | _a0023-8236 | ||
| 024 | 7 |
_a10.1007/BF01250106 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aKonrad, R M | |
| 245 | 0 | 0 |
_a[The influence of time and temperature on the digestive effect of human gastric juice of varying peptic activity and pH concentration on living tissue. II. Spectrometric findings in digestion of frog legs]. _h[electronic resource] |
| 260 |
_bLangenbecks Archiv fur Chirurgie _cApr 1969 |
||
| 300 |
_a70-7 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aAmino Acids _xanalysis |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aAnura |
| 650 | 0 | 4 | _aDigestion |
| 650 | 0 | 4 | _aGastric Juice |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aHydrochloric Acid _xpharmacology |
| 650 | 0 | 4 | _aHydrogen-Ion Concentration |
| 650 | 0 | 4 | _aMethods |
| 650 | 0 | 4 |
_aMuscles _xdrug effects |
| 650 | 0 | 4 |
_aPepsin A _xpharmacology |
| 650 | 0 | 4 |
_aSkin _xdrug effects |
| 650 | 0 | 4 | _aSpectrum Analysis |
| 650 | 0 | 4 | _aTemperature |
| 650 | 0 | 4 | _aTime Factors |
| 700 | 1 | _aSadra, F | |
| 773 | 0 |
_tLangenbecks Archiv fur Chirurgie _gvol. 324 _gno. 1 _gp. 70-7 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1007/BF01250106 _zAvailable from publisher's website |
| 999 |
_c4893375 _d4893375 |
||