| 000 | 00995 a2200289 4500 | ||
|---|---|---|---|
| 005 | 20250512131827.0 | ||
| 264 | 0 | _c19680629 | |
| 008 | 196806s 0 0 eng d | ||
| 022 | _a0025-4363 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aConrad, M E | |
| 245 | 0 | 0 |
_aFactors affecting the body iron content: their relationship to iron deficiency and iron overloading. _h[electronic resource] |
| 260 |
_bMaryland state medical journal _cApr 1968 |
||
| 300 |
_a76-90 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Review | ||
| 650 | 0 | 4 |
_aAnemia, Hypochromic _xetiology |
| 650 | 0 | 4 |
_aAnemia, Macrocytic _xphysiopathology |
| 650 | 0 | 4 | _aBloodletting |
| 650 | 0 | 4 | _aDiet |
| 650 | 0 | 4 |
_aHemochromatosis _xcomplications |
| 650 | 0 | 4 |
_aHemosiderosis _xcomplications |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aInfections _xcomplications |
| 650 | 0 | 4 |
_aIntestinal Absorption _xphysiology |
| 650 | 0 | 4 |
_aIron _xblood |
| 773 | 0 |
_tMaryland state medical journal _gvol. 17 _gno. 4 _gp. 76-90 |
|
| 999 |
_c4872727 _d4872727 |
||