000 | 00787 a2200265 4500 | ||
---|---|---|---|
005 | 20250512130235.0 | ||
264 | 0 | _c19740617 | |
008 | 197406s 0 0 eng d | ||
022 | _a0300-483X | ||
024 | 7 |
_a10.1016/0300-483x(74)90037-7 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aElias, P S | |
245 | 0 | 0 |
_aEditorial: Ricin. _h[electronic resource] |
260 |
_bToxicology _cMar 1974 |
||
300 |
_a1 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aFood Supply |
650 | 0 | 4 | _aPlant Lectins |
650 | 0 | 4 | _aPlants, Toxic |
650 | 0 | 4 | _aRicin |
650 | 0 | 4 | _aRicinus |
650 | 0 | 4 | _aToxins, Biological |
773 | 0 |
_tToxicology _gvol. 2 _gno. 1 _gp. 1 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/0300-483x(74)90037-7 _zAvailable from publisher's website |
999 |
_c4826884 _d4826884 |