| 000 | 00950 a2200325 4500 | ||
|---|---|---|---|
| 005 | 20250512124507.0 | ||
| 264 | 0 | _c19740302 | |
| 008 | 197403s 0 0 ger d | ||
| 022 | _a0300-8673 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aHoltmeier, H J | |
| 245 | 0 | 0 |
_a[The carbohydrates in our nutrition]. _h[electronic resource] |
| 260 |
_bZeitschrift fur Allgemeinmedizin _cOct 1973 |
||
| 300 |
_a1461-7 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aAged |
| 650 | 0 | 4 | _aDietary Carbohydrates |
| 650 | 0 | 4 | _aDietary Fats |
| 650 | 0 | 4 | _aDietary Proteins |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aGermany, West |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 | _aNutritional Physiological Phenomena |
| 650 | 0 | 4 | _aNutritional Requirements |
| 650 | 0 | 4 |
_aObesity _xepidemiology |
| 773 | 0 |
_tZeitschrift fur Allgemeinmedizin _gvol. 49 _gno. 30 _gp. 1461-7 |
|
| 999 |
_c4772004 _d4772004 |
||