000 01381 a2200445 4500
005 20250512123949.0
264 0 _c19740116
008 197401s 0 0 eng d
022 _a0091-6765
024 7 _a10.1289/ehp.730527
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aBaughman, R
245 0 0 _aAn analytical method for detecting TCDD (dioxin): levels of TCDD in samples from Vietnam.
_h[electronic resource]
260 _bEnvironmental health perspectives
_cSep 1973
300 _a27-35 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _a2,4,5-Trichlorophenoxyacetic Acid
650 0 4 _aAnimals
650 0 4 _aCattle
650 0 4 _aChlorine
650 0 4 _aChlorobenzenes
_xanalysis
650 0 4 _aChromatography, Gas
650 0 4 _aCrustacea
650 0 4 _aCyprinidae
650 0 4 _aDioxins
_xanalysis
650 0 4 _aEnvironmental Exposure
650 0 4 _aFish Products
_xanalysis
650 0 4 _aFishes
650 0 4 _aFood Contamination
_xanalysis
650 0 4 _aIndustrial Waste
650 0 4 _aIsotopes
650 0 4 _aLiver
_xanalysis
650 0 4 _aMass Spectrometry
650 0 4 _aMethods
650 0 4 _aUnited States
650 0 4 _aVietnam
700 1 _aMeselson, M
773 0 _tEnvironmental health perspectives
_gvol. 5
_gp. 27-35
856 4 0 _uhttps://doi.org/10.1289/ehp.730527
_zAvailable from publisher's website
999 _c4756445
_d4756445