000 | 00947 a2200313 4500 | ||
---|---|---|---|
005 | 20250512123616.0 | ||
264 | 0 | _c19731211 | |
008 | 197312s 0 0 eng d | ||
022 | _a0019-2805 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aAnsari, A A | |
245 | 0 | 0 |
_aEffects of pH, ionic strength and temperature on the ovalbuminanti-ovalbumin precipitin reaction. _h[electronic resource] |
260 |
_bImmunology _cSep 1973 |
||
300 |
_a377-83 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aAntigen-Antibody Reactions |
650 | 0 | 4 | _aDensitometry |
650 | 0 | 4 | _aHydrogen-Ion Concentration |
650 | 0 | 4 | _aKinetics |
650 | 0 | 4 | _aOsmolar Concentration |
650 | 0 | 4 | _aOvalbumin |
650 | 0 | 4 | _aPrecipitin Tests |
650 | 0 | 4 |
_aRabbits _ximmunology |
650 | 0 | 4 | _aTemperature |
650 | 0 | 4 | _aTime Factors |
700 | 1 | _aSalahuddin, A | |
773 | 0 |
_tImmunology _gvol. 25 _gno. 3 _gp. 377-83 |
|
999 |
_c4745596 _d4745596 |