000 | 01230 a2200349 4500 | ||
---|---|---|---|
005 | 20250512123304.0 | ||
264 | 0 | _c19731130 | |
008 | 197311s 0 0 eng d | ||
022 | _a0021-8561 | ||
024 | 7 |
_a10.1021/jf60189a026 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aWestlake, W E | |
245 | 0 | 0 |
_aPersistence of residues of the insecticide phosphamidon on and in oranges, lemons, and grapefruit, and on and in orange leaves and in dried citrus pulp cattle feed. _h[electronic resource] |
260 |
_bJournal of agricultural and food chemistry _c |
||
300 |
_a846-50 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aAnimal Feed _xanalysis |
650 | 0 | 4 |
_aCitrus _xanalysis |
650 | 0 | 4 | _aDrug Stability |
650 | 0 | 4 | _aFood Contamination |
650 | 0 | 4 | _aInsecticides |
650 | 0 | 4 |
_aPesticide Residues _xanalysis |
650 | 0 | 4 | _aPhosphamidon |
650 | 0 | 4 |
_aPlants _xanalysis |
650 | 0 | 4 | _aStereoisomerism |
650 | 0 | 4 | _aTime Factors |
700 | 1 | _aIttig, M | |
700 | 1 | _aOtt, D E | |
700 | 1 | _aGunther, F A | |
773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 21 _gno. 5 _gp. 846-50 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1021/jf60189a026 _zAvailable from publisher's website |
999 |
_c4736952 _d4736952 |