000 01150 a2200361 4500
005 20250512122614.0
264 0 _c19730810
008 197308s 0 0 eng d
022 _a0003-2697
024 7 _a10.1016/0003-2697(73)90405-3
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aConcon, J M
245 0 0 _aRapid micro Kjeldahl digestion of cereal grains and other biological materials.
_h[electronic resource]
260 _bAnalytical biochemistry
_cMay 1973
300 _a35-41 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAmino Acids
_xanalysis
650 0 4 _aEdible Grain
_xanalysis
650 0 4 _aFatty Acids, Nonesterified
650 0 4 _aFood Analysis
650 0 4 _aHydrogen Peroxide
650 0 4 _aMercury
650 0 4 _aMethods
650 0 4 _aNitrogen
_xanalysis
650 0 4 _aOxides
650 0 4 _aPotassium
650 0 4 _aProteins
_xanalysis
650 0 4 _aSulfates
650 0 4 _aSulfuric Acids
700 1 _aSoltess, D
773 0 _tAnalytical biochemistry
_gvol. 53
_gno. 1
_gp. 35-41
856 4 0 _uhttps://doi.org/10.1016/0003-2697(73)90405-3
_zAvailable from publisher's website
999 _c4714762
_d4714762