| 000 | 00840 a2200277 4500 | ||
|---|---|---|---|
| 005 | 20250512120305.0 | ||
| 264 | 0 | _c19730217 | |
| 008 | 197302s 0 0 eng d | ||
| 022 | _a0009-9309 | ||
| 024 | 7 |
_a10.3109/15563657208991024 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aNewberne, P M | |
| 245 | 0 | 0 |
_aNatural toxins in food and feeds. _h[electronic resource] |
| 260 |
_bClinical toxicology _c1972 |
||
| 300 |
_a439-40 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAflatoxins |
| 650 | 0 | 4 | _aAnimal Feed |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aFood |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMycotoxins |
| 650 | 0 | 4 | _aToxins, Biological |
| 773 | 0 |
_tClinical toxicology _gvol. 5 _gno. 4 _gp. 439-40 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3109/15563657208991024 _zAvailable from publisher's website |
| 999 |
_c4645105 _d4645105 |
||