000 01030 a2200313 4500
005 20250512113057.0
264 0 _c19740716
008 197407s 0 0 eng d
022 _a0042-9686
040 _aNLM
_beng
_cNLM
100 1 _aLowe, D A
245 0 0 _aPesticides: nomenclature, specification, analysis, use, and residues in foods.
_h[electronic resource]
260 _bBulletin of the World Health Organization
_c1973
300 _a169-204 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aFood
_xstandards
650 0 4 _aFood Analysis
650 0 4 _aGovernment Agencies
650 0 4 _aInternational Agencies
650 0 4 _aMaximum Allowable Concentration
650 0 4 _aMethods
650 0 4 _aPesticide Residues
_xanalysis
650 0 4 _aPesticides
_xanalysis
650 0 4 _aTerminology as Topic
650 0 4 _aUnited States
650 0 4 _aWorld Health Organization
700 1 _aStiles, A R
773 0 _tBulletin of the World Health Organization
_gvol. 49
_gno. 2
_gp. 169-204
999 _c4549494
_d4549494