000 | 01030 a2200313 4500 | ||
---|---|---|---|
005 | 20250512113057.0 | ||
264 | 0 | _c19740716 | |
008 | 197407s 0 0 eng d | ||
022 | _a0042-9686 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aLowe, D A | |
245 | 0 | 0 |
_aPesticides: nomenclature, specification, analysis, use, and residues in foods. _h[electronic resource] |
260 |
_bBulletin of the World Health Organization _c1973 |
||
300 |
_a169-204 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aFood _xstandards |
650 | 0 | 4 | _aFood Analysis |
650 | 0 | 4 | _aGovernment Agencies |
650 | 0 | 4 | _aInternational Agencies |
650 | 0 | 4 | _aMaximum Allowable Concentration |
650 | 0 | 4 | _aMethods |
650 | 0 | 4 |
_aPesticide Residues _xanalysis |
650 | 0 | 4 |
_aPesticides _xanalysis |
650 | 0 | 4 | _aTerminology as Topic |
650 | 0 | 4 | _aUnited States |
650 | 0 | 4 | _aWorld Health Organization |
700 | 1 | _aStiles, A R | |
773 | 0 |
_tBulletin of the World Health Organization _gvol. 49 _gno. 2 _gp. 169-204 |
|
999 |
_c4549494 _d4549494 |