| 000 | 01435 a2200421 4500 | ||
|---|---|---|---|
| 005 | 20250512110827.0 | ||
| 264 | 0 | _c19750206 | |
| 008 | 197502s 0 0 eng d | ||
| 022 | _a0021-8561 | ||
| 024 | 7 |
_a10.1021/jf60196a028 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aTidemann, L J | |
| 245 | 0 | 0 |
_aThe use of activated charcoal to remove or inactivate mouse growth inhibitors present in soybean whey. _h[electronic resource] |
| 260 |
_bJournal of agricultural and food chemistry _c |
||
| 300 |
_a1059-62 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAnimal Nutritional Physiological Phenomena |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aBiological Assay |
| 650 | 0 | 4 | _aBody Weight |
| 650 | 0 | 4 |
_aCarbohydrates _xanalysis |
| 650 | 0 | 4 | _aCharcoal |
| 650 | 0 | 4 | _aFiltration |
| 650 | 0 | 4 | _aFood-Processing Industry |
| 650 | 0 | 4 |
_aGrowth _xdrug effects |
| 650 | 0 | 4 | _aHydrogen-Ion Concentration |
| 650 | 0 | 4 | _aIndustrial Waste |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aMice |
| 650 | 0 | 4 | _aOrgan Size |
| 650 | 0 | 4 |
_aPancreas _xanatomy & histology |
| 650 | 0 | 4 |
_aPlant Proteins, Dietary _xanalysis |
| 650 | 0 | 4 |
_aGlycine max _xadverse effects |
| 650 | 0 | 4 |
_aTrypsin Inhibitors _xanalysis |
| 700 | 1 | _aSchingoethe, D J | |
| 773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 22 _gno. 6 _gp. 1059-62 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1021/jf60196a028 _zAvailable from publisher's website |
| 999 |
_c4477913 _d4477913 |
||