000 01374 a2200373 4500
005 20250512092226.0
264 0 _c19750702
008 197507s 0 0 eng d
022 _a0300-9629
024 7 _a10.1016/0300-9629(74)90017-6
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aBlessing, M H
245 0 0 _aMyoglobin concentration in the chicken, especially in the gizzard (a biochemical, light and electron microscopic study).
_h[electronic resource]
260 _bComparative biochemistry and physiology. A, Comparative physiology
_cFeb 1974
300 _a535-40 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAnimals
650 0 4 _aCarbon Monoxide
650 0 4 _aCarboxyhemoglobin
650 0 4 _aCell Nucleus
_xultrastructure
650 0 4 _aChickens
650 0 4 _aGizzard, Avian
_xanalysis
650 0 4 _aMicroscopy, Electron
650 0 4 _aMitochondria, Muscle
_xultrastructure
650 0 4 _aMuscles
_xanalysis
650 0 4 _aMyocardium
_xanalysis
650 0 4 _aMyoglobin
_xanalysis
650 0 4 _aProtein Binding
650 0 4 _aSpecies Specificity
650 0 4 _aSpectrophotometry
700 1 _aMüller, G
773 0 _tComparative biochemistry and physiology. A, Comparative physiology
_gvol. 47
_gno. 2
_gp. 535-40
856 4 0 _uhttps://doi.org/10.1016/0300-9629(74)90017-6
_zAvailable from publisher's website
999 _c4161648
_d4161648