000 | 00985 a2200337 4500 | ||
---|---|---|---|
005 | 20250512090226.0 | ||
264 | 0 | _c19860328 | |
008 | 198603s 0 0 eng d | ||
022 | _a0023-6764 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aOller, W L | |
245 | 0 | 0 |
_aQuality changes in animal feed resulting from extended storage. _h[electronic resource] |
260 |
_bLaboratory animal science _cDec 1985 |
||
300 |
_a646-50 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aAnimal Feed _xadverse effects |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 |
_aBlood Proteins _xmetabolism |
650 | 0 | 4 | _aBody Weight |
650 | 0 | 4 | _aEating |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aFood Microbiology |
650 | 0 | 4 |
_aFood Preservation _xadverse effects |
650 | 0 | 4 | _aMale |
650 | 0 | 4 | _aMice |
650 | 0 | 4 | _aSterilization |
650 | 0 | 4 | _aTime Factors |
700 | 1 | _aGreenman, D L | |
700 | 1 | _aSuber, R | |
773 | 0 |
_tLaboratory animal science _gvol. 35 _gno. 6 _gp. 646-50 |
|
999 |
_c4100084 _d4100084 |