000 00970 a2200265 4500
005 20250512082309.0
264 0 _c19850409
008 198504s 0 0 eng d
024 7 _a10.1016/s0021-9673(01)90542-4
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aSjöberg, A M
245 0 0 _aIdentification of food thickeners by monitoring of their pyrolytic products.
_h[electronic resource]
260 _bJournal of chromatography
_cJan 1985
300 _a90-8 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aChemical Phenomena
650 0 4 _aChemistry
650 0 4 _aChromatography, Gas
650 0 4 _aFood Additives
_xanalysis
650 0 4 _aGas Chromatography-Mass Spectrometry
650 0 4 _aPolysaccharides
_xisolation & purification
700 1 _aPyysalo, H
773 0 _tJournal of chromatography
_gvol. 319
_gno. 1
_gp. 90-8
856 4 0 _uhttps://doi.org/10.1016/s0021-9673(01)90542-4
_zAvailable from publisher's website
999 _c3978624
_d3978624