| 000 | 01625 a2200493 4500 | ||
|---|---|---|---|
| 005 | 20250512080446.0 | ||
| 264 | 0 | _c19850114 | |
| 008 | 198501s 0 0 eng d | ||
| 022 | _a0016-5085 | ||
| 024 | 7 |
_a10.1016/s0016-5085(85)80180-3 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBell, A E | |
| 245 | 0 | 0 |
_aProperties of gastric and duodenal mucus: effect of proteolysis, disulfide reduction, bile, acid, ethanol, and hypertonicity on mucus gel structure. _h[electronic resource] |
| 260 |
_bGastroenterology _cJan 1985 |
||
| 300 |
_a269-80 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aBile _xphysiology |
| 650 | 0 | 4 |
_aBile Acids and Salts _xpharmacology |
| 650 | 0 | 4 | _aBiomechanical Phenomena |
| 650 | 0 | 4 | _aChemical Phenomena |
| 650 | 0 | 4 | _aChemistry, Physical |
| 650 | 0 | 4 |
_aDisulfides _xmetabolism |
| 650 | 0 | 4 | _aDuodenum |
| 650 | 0 | 4 |
_aEthanol _xpharmacology |
| 650 | 0 | 4 | _aGastric Mucosa |
| 650 | 0 | 4 |
_aGlycoproteins _xmetabolism |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aHydrogen-Ion Concentration |
| 650 | 0 | 4 | _aIntestinal Mucosa |
| 650 | 0 | 4 |
_aMucus _xdrug effects |
| 650 | 0 | 4 | _aOsmolar Concentration |
| 650 | 0 | 4 | _aOxidation-Reduction |
| 650 | 0 | 4 |
_aPapain _xpharmacology |
| 650 | 0 | 4 |
_aPepsin A _xpharmacology |
| 650 | 0 | 4 | _aSwine |
| 700 | 1 | _aSellers, L A | |
| 700 | 1 | _aAllen, A | |
| 700 | 1 | _aCunliffe, W J | |
| 700 | 1 | _aMorris, E R | |
| 700 | 1 | _aRoss-Murphy, S B | |
| 773 | 0 |
_tGastroenterology _gvol. 88 _gno. 1 Pt 2 _gp. 269-80 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/s0016-5085(85)80180-3 _zAvailable from publisher's website |
| 999 |
_c3922950 _d3922950 |
||