| 000 | 00945 a2200241 4500 | ||
|---|---|---|---|
| 005 | 20250512074537.0 | ||
| 264 | 0 | _c19850807 | |
| 008 | 198508s 0 0 chi d | ||
| 022 | _a0371-7682 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aHurng, D C | |
| 245 | 0 | 0 |
_a[Effect of heat treatment on the levels of dimethylamine trimethylamine and trimethylamine-N-oxide in squids]. _h[electronic resource] |
| 260 |
_bTaiwan yi xue hui za zhi. Journal of the Formosan Medical Association _cFeb 1985 |
||
| 300 |
_a161-7 p. _bdigital |
||
| 500 | _aPublication Type: English Abstract; Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aDecapodiformes _xanalysis |
| 650 | 0 | 4 |
_aDimethylamines _xanalysis |
| 650 | 0 | 4 | _aHot Temperature |
| 650 | 0 | 4 |
_aMethylamines _xanalysis |
| 700 | 1 | _aLin, J K | |
| 773 | 0 |
_tTaiwan yi xue hui za zhi. Journal of the Formosan Medical Association _gvol. 84 _gno. 2 _gp. 161-7 |
|
| 999 |
_c3865264 _d3865264 |
||