000 01248 a2200337 4500
005 20250512072136.0
264 0 _c19870106
008 198701s 0 0 eng d
022 _a0233-111X
024 7 _a10.1002/jobm.3620260505
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aKrug, M
245 0 0 _aDegradation of phenolic compounds by the yeast Candida tropicalis HP 15. II. Some properties of the first two enzymes of the degradation pathway.
_h[electronic resource]
260 _bJournal of basic microbiology
_c1986
300 _a271-81 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aCandida
_xenzymology
650 0 4 _aCatechol 1,2-Dioxygenase
650 0 4 _aChromatography, DEAE-Cellulose
650 0 4 _aDioxygenases
650 0 4 _aElectrophoresis, Polyacrylamide Gel
650 0 4 _aHydrogen-Ion Concentration
650 0 4 _aMixed Function Oxygenases
_xmetabolism
650 0 4 _aOxygenases
_xmetabolism
650 0 4 _aPhenols
_xmetabolism
650 0 4 _aSubstrate Specificity
650 0 4 _aUltrasonics
700 1 _aStraube, G
773 0 _tJournal of basic microbiology
_gvol. 26
_gno. 5
_gp. 271-81
856 4 0 _uhttps://doi.org/10.1002/jobm.3620260505
_zAvailable from publisher's website
999 _c3789132
_d3789132