000 | 00988 a2200313 4500 | ||
---|---|---|---|
005 | 20250512065708.0 | ||
264 | 0 | _c19860709 | |
008 | 198607s 0 0 eng d | ||
022 | _a0002-8223 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aDeBakey, M E | |
245 | 0 | 0 |
_aDiet, nutrition, and heart disease. _h[electronic resource] |
260 |
_bJournal of the American Dietetic Association _cJun 1986 |
||
300 |
_a729-31 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aCholesterol _xblood |
650 | 0 | 4 |
_aCholesterol, Dietary _xadverse effects |
650 | 0 | 4 | _aDiet |
650 | 0 | 4 |
_aDietary Fats _xpharmacology |
650 | 0 | 4 |
_aFatty Acids, Unsaturated _xpharmacology |
650 | 0 | 4 | _aFeeding Behavior |
650 | 0 | 4 |
_aHeart Diseases _xblood |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 |
_aObesity _xgenetics |
700 | 1 | _aGotto, A M | |
700 | 1 | _aScott, L W | |
700 | 1 | _aForeyt, J P | |
773 | 0 |
_tJournal of the American Dietetic Association _gvol. 86 _gno. 6 _gp. 729-31 |
|
999 |
_c3717256 _d3717256 |